Well I think it’s fair to say we ate up every minute of the last 2 years. Continue reading
Sometimes you want to just sit in the water on a nice beach in the sun.
It’s that simple.
BOOK NOW and take advantage of our SUMMER SPECIAL.
This could be you…
What are we doing for vacation this year?
There is no better family vacation than chartering your own private yacht and island hopping around the British Virgin Islands. Continue reading
A savory appetizer that may not be in your ‘go to’ file!
12oz jar marinated artichoke hearts 1/2 tsp salt
1 onion finely chopped 1/4 tsp Italian seasoning
1 large garlic clove minced Tabasco to taste
4 eggs beaten Pinch Black Pepper
1/4 cup fine breadcrumbs 2 cups shredded cheddar
Preheat oven to 325
DRAIN artichokes reserving 1/4cup of marinade
CHOP artichokes up (1/2″)
FRY up garlic and onion in reserved marinade til softened (5 min)
BEAT eggs in medium sized bowl
ADD onion/garlic mix, bread crumbs, S&P, Tabasco and pepper
STIR in cheese then artichokes
POUR into square greased 8″ glass baking dish
BAKE at 325 for 30-40min til not jiggly in the center
Cut into squares, serve warm or cold
Adapted from Sip to Shore Cocktails and Hors D’ourves
With a new set of friends aboard and our sights set on BVI it was time to say good bye to Antigua. Continue reading
Capella Marina in Marigot Bay a treat to ourselves. Continue reading
Ahhh beautiful Tobago Cays, a smattering of little islands surrounded by the most brilliant blue water and oh ya TURTLES! Continue reading
It was time to officially start the “sailing” portion of this adventure and the unknown so as creatures of habit we all found a spot on the yacht and made it comfy. Continue reading
When we were asked if we were going to the Dinghy Concert in Calivigny Cut we were like ‘hell ya we are’! Continue reading